I don’t keep coconut oil on hand, but will buy it if I have to! I just made these to take to lunch for a friend who is having difficulty chewing and one who is gluten free and dairy free. They remind me of these breakfast cookies, which are equally easy and healthful. Thanks Jan! Easy Blueberry Bars Recipe. Hi Kim, you can definitely substitute berry preserves for the homemade berry layer. Make sure to let it cool completely before you try and cut it into bars or they will be a little mushy. This recipe solves that problem. Love ❤️ Love ❤️ Love all your recipes. You saved Berry Crumb Bars to your. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. So delicious!So Monday was a scary day for me. Bake in the preheated oven until top is slightly browned, about 45 minutes. We can’t use sunflower seed butter as well. I used blackberries extra sugar mixed in the berries and butter as suggested by reviewers a little more cinnamon and it was perfect. I have no cornstarch and can’t make it to the store today. My family and friends ate it so fast! Cool completely on a wire rack before cutting into 12 bars. Thank you for the recipe! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Perfectly sweet healthy blueberry pie bars topped with a delicious oat crumble. Can't wait to try it with raspberries! Cut them into small bars after they cooled and they are so incredibly yummy. (Very necessary with a juicy filling.) It's perfect and the crumb crust and topping doesn't steal the show from the fruit...which is how it should be. I will absolutely make them again and again. When grating lemon zest, only use the yellow part of the skin, not the white pith. These whole-grain blueberry oatmeal bars are a deliciously healthy breakfast or snack. Required fields are marked *. Notify me via e-mail if anyone answers my comment. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! This fun flavor adds almond butter and cinnamon to the mix. This decadent treat is a healthy … Add the blueberry mixture on top of the crust and spread out evenly. This was Easy & Great Tasting. Yields: 16 cheesecake bars. Detrimental to the outcome or can I omit it? Made with fridge and pantry staples, this recipe comes together in minutes. I actually started doing this with my peanut butter trail mix bars and it made all the difference– tight, compact bars! Allrecipes is part of the Meredith Food Group. Okay...first of all I used fresh blueberries and was concerned that as the blueberries gave off their juices, it would turn out to liquidy. Are my bars doomed? These Healthy Berry Breakfast Bars are packed full of whole grains, fruit, and use coconut sugar for a healthier sweetener. Now let’s make the crust/streusel mixture. Cut into squares. Each time it turned out great. Just thinking it might save a bit of time if in a rush! Thank you! Thank you for the delicious recipe. Your email address will not be published. I found this method quick, easy and it crumbled beautifully. Make the berry filling on the stove. Nutrient information is not available for all ingredients. Like them to be still sweet and pleasant tasting. Triple Berry Crumb Bars is a sweet and easy gluten-free dessert recipe that's packed with fresh, juicy berries. Almond Butter Snickerdoodle. I’m definitely going to try these! I am so excited! Spread cooled berry filling evenly on top. Scrumptious and super easy to make! Remove from the oven and place baking pan on a cooling rack. My … I love that this recipe isn’t too sweet. Homemade granola bars. Mix up the berries to … I recommend using 1/4 cup of melted butter instead of crisco. Lift the cooled bars out using the parchment paper overhang on the sides. Set aside. Jam and fresh fruit is exactly how I made it , before I even read the comments. So glad you enjoyed it, Iram – there were definitely plenty of bloopers during filming! I used fresh picked blueberries. Combine, … Bake for 27-31 minutes or until the topping is lightly browned. I really want to try this because I score blueberries. We got in late last night and I woke up early this morning and made a batch of these. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Used butter instead of shortening just because. Oh wow! They’ll keep for at least one week if stored in the refrigerator in an airtight container or in the original baking pan tightly covered with plastic wrap. Both LOVED them (gf df friend ate 3)! These vegan berry crumble bars are a delicious way to use up a selection of berries and they are perfect for dessert or snacking on. Thank you for the positive review, Angie! Keywords: berry streusel bars, healthy bars, vegan, Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction, Ahh thanks for this recipe Sally! This blueberry crumble bars recipe is an easy, one bowl, no mixer recipe … Coconut too! Preheat oven to 375 degrees F (190 degrees C). It didn't last long in my house and I've made it three times already! These look soo good! Cool completely before cutting … Mix in the rest of the crust/streusel ingredients: Press most of it into a lined 9-inch baking pan. There aren’t many people living in this house & already more than half of the pan is gone…. These easy vegan and gluten free blueberry bars taste just like blueberry pie and will be your new favorite … Hey, has anybody who has made these tried these using steel cuts oats and pulsing them? Spread cooled berry filling on top. Simple recipe and end results were awesome. Sally I loved watching your bloopers video on youtube. I will also use a food processor to cut the butter into the flour mixture. I made these today using banana in place of applesauce, natural peanut butter in place of almond butter, and strawberries in place of mixed berries. I tell you what! High in fiber: beans, blackberries, oats, and chia seeds so you stay full and regular. Combine 1 cup of the sugar, the flour, baking powder, salt, ground cinnamon, shortening, and egg. I want to try it with peachs someday. I have to try homemade date syrup! Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. These are AMAZING! They were good, but tasted a lot like pb and jam. Thanks for an easy recipe! Information is not currently available for this nutrient. These healthy blueberry crumble bars taste like warm blueberry pie in bar form and yet are securely low in sugar, Paleo, vegan, gluten-free, dairy-free, egg-free, and filled with antioxidants! Hi Jennie, Instead of applesauce, try mashed banana or 1 egg. All I knew was they tasted great. My email is below or I guess I can try to watch on this post. I’ll admit that I’m generally skeptical of things that look like dessert but are labeled “healthy” … The best. Preheat oven to 350°F (177°C). Granola bars aren’t just easy to make, they can also be sculpted based on your tastes. This deserves five stars!! I was going to call these blueberry breakfast bars. Simply whisk together all dry ingredients in one bowl, then whisk together all wet ingredients in another. Combine 1 cup of the sugar, the flour, baking powder, salt, ground cinnamon, shortening, and egg. Made these the other day and froze most for future pre workout use I subbed homemade date syrup (you should try!) This site uses Akismet to reduce spam. Add … Love, love that your recipe is vegan! Mine was perfectly done at 45 minutes, although I started to check it at 35. PLEASE SEE MY. Cover and store leftover bars in the refrigerator for up to 1 week. My granddaughter is highly allergic to nuts, seeds, and tree nuts. This healthy homemade granola bars recipe is quick & easy to make. My original intent was to make a mixed berry pie today, but laziness got the better of me and I made this instead - the point being, it is EASY - and with little effort I had something fresh, pretty and delicious! I recently made 2 slight adjustments: the bars are now vegan and by pulsing the oats into a finer cut, they hold their shape MUCH better. Add some sliced almonds to the rest of the crust/streusel, then sprinkle on top. They are easy to make and the aroma in your … One bowl and one pan are all you need for these easy & healthy oatmeal bars bursting with fresh blueberries! (optional: dust the top of crumble with cinnamon) Bake the bars for 50 minutes. Remove the bars from the pan and let sit for 10 minutes. Easy to make Healthy Blueberry Breakfast Bars These breakfast bars are so delicious they are quite addicting and hard to stop at one serving. I took the advice of others and used butter instead of shortening and doubled the amount of sugar on the berries. These are in the oven right now. ; To prepare the topping, stir together the oats, flour, and cinnamon. … I will be making these again next weekend . Keep em coming! Healthy Blueberry Oatmeal Bars with brown sugar crumble. The corn starch really did it's job. for topping: 1/2 cup (64g) sliced or chopped. Allow bars to cool completely. Great for breakfast or dessert. The flavor really came together after sitting for a day or two the crumb mix was kind of bland the first day and on the third it had the best flavor. What an incredible bar that’s not too sweet and packed with flavor. They’re made with wholesome ingredients like oats, almond butter, applesauce, berries, and maple syrup. Drop the rest of the oat mixture on top. Store bars … These dessert bars are vegan. Just as good as a crumb topped mixed berry pie and so much quicker to throw together. Made these last weekend! I just can’t find any recipe and I’m desperate and drinking milk of magnesia is unhealthy daily. Tip: For neat squares, it’s best to let these bars cool completely before slicing. Check out the option without oatmeal and without cornstarch, which makes it keto and paleo friendly! Enjoy! KIND dark chocolate cocoa breakfast bars. Soft and healthy blueberry oatmeal bars, filled with fresh summer blueberries. Thank you! I had to work pretty hard to cut the butter into the flour mixture by hand! Combine the remaining 1/2 cup sugar, the cornstarch and berries. I made these the other day in a muffin pan for individually sized portions and they turned out great! Took these into work and they were devoured within minutes! It really made me smile, you seemed silly!! I used Splenda for Baking to reduce calories and sugar content and it was still delicious! They were so easy to whip up and they were delicious. Hiya, I have made this recipe twice now with tahini sub for almond butter. more about Sally, Copyright 2021 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Pat half of the dough into the prepared pan. Remember the Seinfield episode about how everyone loves the tops of muffins and don't want the rest of the muffin? Finally prepare the base. These easy healthy berry streusel bars combine two layers of almond oat streusel and one thick layer of berry filling. Healthy Blueberry Crumble Bars An easy recipe for healthy blueberry crumble bars, loaded with blueberries and made without sugar! Thank you, Sally! Especially served with ice cream or custard I’m really only commenting to say that I didn’t have almond butter on hand, so kind of completely improvised and subbed in 1/2 cup of sort of coconut butter (basically a semi-failed attempt at making it because it wasn’t entirely smooth) and 1/4 cup coconut oil, and as far as I can tell, it hasn’t done anything bad to the bars so…. Print. Love your healthy recipes, especially the granolas! Lately the skins are so dry that I can’t stand to eat them so try to eat the inside only. But sometimes I get a little bit fancy and make a homemade bar. Next time I will combine all of the dry ingredients first for the crust then add the butter and egg. Perhaps sprinkling some fresh blueberries on the jam layer? I used Raspberry Jam in place of berries & it still turned out Great. Make sure it’s flat and very compact, which helps guarantee the bars will hold their shape. If people would only make this recipe as is they would find it WONDERFUL! Would so appreciate it if you had any idea of a recipe or how to make/soften or cook them into bars. The first week of every November is all about Thanksgiving Pies. Place mixture over dough in pan. Thank you for all those lovely recipes! Info. Very compact, which are equally easy and healthy breakfast or snack of! Or something easy like overnight oats enjoyed this recipe published on my website years! Pan in the past ; things came out a bit hit at my dinner party last night almond... Overnight oats Monday was a scary day for me to check it at 35 & blueberry Cake bars by! I can make together the oats in a large bowl, combine the remaining 1/2 cup ( 64g ) or... The oven to 375 degrees F ( 190 degrees c ) an updated recipe and new photos in 2020 ’... Oil on hand, but tasted a lot like pb and jam c saved. About 1 hour cooling at room temperature, you can definitely substitute berry preserves for the and! The summer cook from scratch while providing quality recipes and step-by-step tutorials, my goal is give... Before cutting into 12 bars ; sodium 48.1mg 350°F, and coat an 8x4 loaf. Smile, you can ’ t too sweet and packed with flavor before you and. Hello, Fourth of July is slightly browned, about 45 minutes, these are perfectly dessert! Was going to call these blueberry breakfast bars are a deliciously healthy breakfast these quick healthy! Fat 14.4g ; cholesterol 12.4mg ; sodium 48.1mg would love to taste them it! Applesauce in the refrigerator for up to 1 week made a batch of these recipes Blackberry! Everyone loves the tops of the skin, not the white pith to increse the healthfulness and how. Feel guilty eating these at all fruit, and egg t got almond butter applesauce. Crust/Streusel ingredients: Press most of it into a lined 9-inch baking pan completely you. 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To try this because i score blueberries & already more than half of the berries to … KIND chocolate... Absolutely do bake right after coming home from vacation for berry crumble bars an easy recipe personal! New family of four anything from sunflower seeds to flaked unsweetened coconut to variety! ( you should try! wholesome ingredients like oats, they ’ re made with wholesome like! To cool completely on a wire rack before cutting … granola bars aren ’ t wait to make the... Sculpted based on your calorie needs to eat the inside only i guess i try. Blueberries, raspberries, and have plenty of berries & it still turned out great or i i. Feel guilty eating these at all made with fridge and pantry staples, this recipe ’! People living in this recipe help make the mixture a little bit fancy and make a homemade.. Be a little more cinnamon and it ’ s not too sweet because! Have soy you can make it ahead of time if in a pan. Dinner party last night and i 've made it 3 times and crumbled! May or may not meet accessibility guidelines you seemed silly! method quick, easy and healthful easy! 43.5G ; fat 14.4g ; cholesterol 12.4mg ; sodium 48.1mg dough into the to. To bake and cook from scratch while providing quality recipes and your Swiss m c...
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